Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
Enjoy the classic flavours of honey and mustard combined for your next BBQ. You can find the recipe for our yummy marinade by clicking here. Ingredients 2 Tuna Steaks 2 tbsp Dijon honey mustard 1 tbsp Extra-virgin olive oil 2tsp Soy sauce 2 tbsp Rice wine vinegar Baby new potatoes for serving Method […]
Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
We love BBQ season here at Fish At Home, simply because of the many different flavours you can play with to change up your BBQ. However, not everybody may be as used to grilling fish as they are burgers, so read on below for our best tips and suggestions to get the tastiest results from […]
Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
Hello and welcome back to the Fish At Home Blog where we are SUPER excited, because BBQ season is finally upon us. We’ve pulled together 5 mouth-watering marinades for you to try with our fresh and local fish for your next BBQ! Scroll down to read on… Asian Ginger BBQ Marinade Explore the flavours […]
