Fire up the BBQ (or your grill) and feast on this monkfish dish adorned with roasted peppers… This quick and easy dish is perfect for a lunchtime basking in the summer rays. Ingredients 2 red onions 4 peppers (2 red, 2 yellow) 4 monkfish fillets 2 tbsp olive oil 4 sprigs of thyme 4 […]
Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
Welcome back to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest […]
Try out this easy and seasonal Monkfish recipe with decadent golden butter with herbs. Perfect served with New Jersey potatoes and a side salad. Ingredients 300g Monkfish 2 Garlic cloves 2 Sprigs of thyme ½ tsp Finely chopped parsley ½ tsp Finely chopped chives ½ tsp Finely chopped chervil 30g Butter Olive Oil Salt […]
Welcome to ‘What’s The Catch?’ – Our monthly blog where we tell you what fish are in season down here on the South Coast of Sussex. You can eat more sustainably by eating fish that is currently in season – by doing so you’re not only saving fish stocks, but you’re getting the freshest fish […]
