Dive into the flavours of Holland with this warming Flounder recipe garnished with spring onions and sesame seeds. This dish is perfect paired with steamed broccoli and rice.
Ingredients
- 680g Flounder Fillets
- 64g honey
- 2 tbsp sesame oil
- 2 tbsp soy sauce
- 2 tsp toasted sesame seeds
- 2 spring onions
- Pepper (to taste)
Method
Step one
Preheat your oven to 200 degrees (gas mark 6).
Step two
In a bowl, combine honey, sesame oil, and soy sauce; stir well to mix.
Step three
Lay out the flounder fillets in a single layer on a greased baking dish.
Step four
Season your fillets with pepper to taste.
Step five
Pour your honey mixture over the fillets, ensuring you cover thoroughly.
Step six
Bake your flounder in your preheated oven for 12 minutes.
Step seven
Chop your spring onion into small pieces and sprinkle over your flounder along with the sesame seeds. Serve with steamed broccoli and rice and enjoy!